Wednesday, April 28, 2010

WTF STUPID SUN

OW..... I hate sunburns!!!

I know that nobody likes sunburns, especially pale-skinned people like me. I've had lots of sunburns in my life, but this is the first time I have a sunburn on my freakin' scalp!!!!
I got this stupid burn from going to a social with my church. It was only a BBQ in the park for like maybe about 4 hours. I never knew that my head is so sensitive.

I first noticed this sunburn through taking a shower a few days ago. There was like this spot on my head that hurts from the warm water and I took at look in mirror and found bright pink spots on my scalp! It looked so weird!!!!! I still have it right now, and it's probably getting ready to peel. *Shivers* Ugh. How gross. I don't even want to know what it'll look like when the skin peels off. Man, I don't even feel like telling you guys how bad it hurts and itches.

Sunday, April 25, 2010

Chinese Tea Eggs



Hi guys, so I made an attempt to cook some "chinese tea eggs" a few days ago and I'd like to blab out the results of it. As you all know, I'm a completely clueless noob at cooking, so these eggs didn't come out up to my expectations. The color wasn't dark enough and the taste needs more flavor. But since it's only my first time making this, I'd give myself a B.

Here's the list of ingredients I used:

1. 6 large eggs
2. 4 tbsp regular soy sauce ( I learned that you should use the dark soysauce for better coloring and flavor)
3. 3 tsp salt
4. 1 small stick of cinnamon
5. 4 star annise
6. 1 tbsp tea leaves (I used green tea leaves, but black tea leaves are recommended)
7. 1-2 tsp sugar (I kinda forgot how much i used!)

Basically, I brought the eggs to barely a boil and then simmered it for 2 minutes. Take out the eggs and made lots of cracks on each so the sauce can sip in. Then used the boiled water and mix it with all the ingredients and put the eggs back in and then bring it to a boil again. Then simmer for about 3 hours (more for more coloring and flavor). Yup, so that's pretty much it.

P.S. the most difficult part of this was listening to my grandma yelling at me saying, "3 hours?! You're gonna make the eggs old!" But good thing I didn't listen to her, or else my eggs will just taste like regular eggs. -_-



Friday, April 23, 2010

Funny Monsters


♥♥♥♥♥♥♥♥♥♥♥♥ (///○__○///) ♥♥♥♥♥♥♥♥♥♥♥
AHHH!!--

I finally received my gift from my Aunt! These awesome plushies are the cutiest thing I've ever seen in my life!!! :D I used the green monster on my cell phone and the pink one on my white NDS. They just make the machines shine with cuteness. xD You can't get these anywhere in the Los Angeles because they're from CHINA!!! Yup, as expected, cute things from Asia. lol. I love you Auntie for these awesome creatures! ♥♥♥...




This is Hiro.


This is Panko.

Cooking Fever

Alright guys, I'm back from the outside world again. And I'm suddenly into cooking for some reason. Over these two weeks, I cooked some food that I've NEVER made in my whole entire life, and in my entire life, the only food that I've made are cereal and instant ramen. So I've actually cooked some real food this time and I'm proud of it. :D



Here's my first riceballs! ('Onigiri' in japanese)

Rice Balls Recipe:

Check out Runnyrunny999's video for the recipe! :D

His videos has more cooking stuff that you guys should check out, it's sometimes hilarious and interesting! Gogogogo!